Customization: | Available |
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CAS No.: | 17766-26-6 |
Formula: | C3n3na3s3 |
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Product Name: Trithiocyanuric Acid (TMT-15) Trisodium Salt
CAS Number: 17766-26-6
Molecular Formula: C3H3N3Na3O3S3 (as trisodium salt)
Appearance: White to off-white crystalline powder
Density: Approximately 1.6 g/cm³
Melting Point: Decomposes before melting
pH: Water solution is alkaline (pH > 7)
Solubility: Soluble in water
Product Description:
Trithiocyanuric Acid (TMT-15) Trisodium Salt is a high-performance heavy metal chelant used for the removal of toxic heavy metals from water and wastewater in various industrial and environmental applications. Its unique chelating properties enable it to form stable complexes with a wide range of metal ions, making it an effective agent for heavy metal detoxification.
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Storage Conditions:
Sodium Dimethyl Dithiocarbamate is a versatile chemical compound with the molecular formula C3H6NS2Na. It finds extensive use in agriculture as a potent fungicide, and it also plays a crucial role in the synthesis of pharmaceuticals and various other chemicals.
This compound is employed as a fungicide to safeguard crops from fungal attacks, significantly enhancing both yield and the quality of agricultural produce.
Although effective against fungi and pests, Sodium Dimethyl Dithiocarbamate can pose risks to humans and the environment if not handled meticulously. It is categorized as a potential toxin and must be utilized according to strict safety guidelines.
Ensure to wear protective clothing such as gloves, safety goggles, and a mask. Maintain good ventilation, and avoid direct contact with skin, ingestion, and inhalation to ensure safe handling.
Store this compound in a cool and dry place, away from heat sources and direct sunlight. Always keep the container tightly sealed to prevent moisture absorption and contamination.
The melting point of Sodium Dimethyl Dithiocarbamate ranges between 250-270°C, beyond which it decomposes.
Indeed, Sodium Dimethyl Dithiocarbamate is soluble in water and exhibits slight solubility in alcohol.